Current favoritest thing to eat

I found this recipe on Smitten Kitchen a while ago and I have been making it for dinner at least once a week ever since (and then again for lunch the next day). Of course, now that I've made it a few times it doesn't really seem like the sort of thing that you would need an actual recipe for (since it is deliciously simple), but sometimes you just need that little bit of inspiration to make something you haven't thought of before. Seriously, black beans + feta + lime-y cabbage = INSPIRED. So good.

This is basically it. A can of black beans, drained and mashed with a teaspoon of cumin. About half a cabbage, two green onions, and a handful of cilantro mixed with a couple glugs olive oil and the juice of one lime. Crumbled feta. The best part is that feta is pretty salty so you don't really need to add salt to anything else. Wait... the actual BEST part is you can do all this ahead of time, throw it in the fridge, and make dinner really really easily.

Hot pan. Teensy bit of olive oil. Cue insanely delicious smell of crispy tortillas.

A little sour cream (or as it is called here soured cream, which just sounds gross), some avocado and BOOM. Best dinner ever.